KENT Hard Anodised Cooker with SS Inner Lid 3L
When cooking, a high level of heat is required for Indian cuisine like biryani, rice, and fried food. Aluminium cookware used to prepare these delectable foods at high temperatures causes the metal to leach into the meal, making it unhealthy to consume. In addition to burning and making the food sticky, it also gives it a bad odour.
We now offer the KENT Hard Anodised Pressure Cooker with Stainless Steel Inner Lid, which can resist repeated usage at high temperatures while maintaining the highest levels of durability and hygienic standards.
Its 3.25 mm thick base and non-toxic, non-staining, and non-reactive construction make it suitable for induction cooktop as well. This hard Anodised cooker is for quick and even cooking, and it includes a durable sealing gasket to ensure high heat resistance.